| GLOBAL ACTION FOR FALL ARMYWORM CONTROL IN KENYA |
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| Guava project |
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| Ziron pulse project: BBSRC Global Challenges Research Fund |
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| Kenya Climate Smart Agriculture (KCSAP) Project- Green Gram crop |
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| Research England GCRF QR Funding- In Collaboration with University of Cambridge –Green Gram Crop Value Chain |
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| “Improving Farm Profitability and Household Incomes of Mango Farmers in Kenya with Silicon” project under the Research England Global Challenges Research Fund In collaboration with Cambridge University, UK, award reference, G108162/A21232; GCRF QR Funding |
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| , “Chakula salama: a risk-based approach to reducing foodborne disease and increasing production of safe foods in Kenya” in collaboration Ohio State University and KEMRI under Feed the Future Innovation Lab for Food Safety (FSIL), a collaborative funding |
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| “African Behavioral Responses Against COVID-19 (ABRA-COVID-19)” in collaboration with University of Hohenheim and University of Tübingen, Initial funding (seed grant) for joint projects on Africa by the Universities of Hohenheim and Tübingen |
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| “Safety of produce and informally processed foods consumed by infants and young children in Nairobi and Makueni” project by International Food Policy Research Institute (IFPRI) in collaboration with UoN and University of Iowa, funded by Consultative Group |
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| Escaping the pastoralist paradox in the face of climate change: A comparative analysis of different tenure systems and their implications for climate vulnerability in semi-arid Sub-Saharan African |
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